Fatty Acids, Total Saturated
2.32 g
Fatty Acids, Total Monounsaturated
1.54 g
Fatty Acids, Total Polyunsaturated
0.75 g
Carbohydrate, By Difference
0.94 g
Vitamin D3 (Cholecalciferol)
0.1 µg
Vitamin D (D2 + D3)
0.1 µg
Vitamin D (D2 + D3), International Units
3 iu
Vitamin C, Total Ascorbic Acid
5.8 mg
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin K (Phylloquinone)
2.8 µg
Vitamin E (Alpha Tocopherol)
0.7 mg