Eggs, Grade A, Large, Egg whole Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
148

Fat

Fatty Acids, Total Saturated
3.2 g
Total Lipid (Fat)
9.96 g
Fatty Acids, Total Monounsaturated
3.63 g
Fatty Acids, Total Polyunsaturated
1.82 g
Total Fat (Nlea)
8.65 g
Cholesterol
411 mg
Sodium
129 mg

Carbohydrates

Carbohydrate, By Difference
0.96 g
Sugars, Total
0.2 g
Fiber, Total Dietary
0 g
Carbohydrate, By Summation
0.2 g
Protein
12.4 g

Vitamins

Vitamin B 12
1.02 µg
Vitamin A, Rae
180 µg
Vitamin B 6
0.063 mg
Vitamin D (D2 + D3), International Units
98.4 iu
Vitamin D3 (Cholecalciferol)
2.46 µg
Vitamin D (D2 + D3)
2.46 µg
Vitamin D2 (Ergocalciferol)
0 µg

Minerals

Thiamin
0.077 mg
Riboflavin
0.419 mg
Sfa 14:0
0.032 g
Mufa 18:1 C
3.35 g
Pufa 18:2 N 6 C,C
1.46 g
Cryptoxanthin, Beta
13 µg
Lycopene
0 µg
Ash
0.85 g
Fructose
0 g
Lactose
0 g
Iron, Fe
1.67 mg
Magnesium, Mg
11.4 mg
Phosphorus, P
184 mg
Copper, Cu
0 mg
Manganese, Mn
0 mg
Retinol
179 µg
Carotene, Beta
0 µg
Carotene, Alpha
0 µg
Selenium, Se
31.1 µg
Sucrose
0 g
Glucose
0.2 g
Maltose
0 g
Water
75.8 g
Calcium, Ca
48 mg
Potassium, K
132 mg
Zinc, Zn
1.24 mg
Mufa 16:1 C
0.238 g
Pufa 18:3 N 6 C,C,C
0.011 g
Pufa 20:3 N 6
0.02 g
Niacin
0 mg
Sfa 16:0
2.32 g
Sfa 18:0
0.813 g
Nitrogen
1.99 g
Pufa 18:2 C
1.46 g
Pufa 18:3 C
0.011 g
Pufa 20:3 C
0.02 g
Folate, Total
71 µg
Iodine, I
49.1 µg
25 Hydroxycholecalciferol
0.56 µg
Tryptophan
0.166 g
Threonine
0.594 g
Isoleucine
0.616 g
Leucine
1.05 g
Lysine
0.832 g
Methionine
0.418 g
Phenylalanine
0.66 g
Tyrosine
0.512 g
Valine
0.734 g
Arginine
0.787 g
Histidine
0.283 g
Alanine
0.667 g
Aspartic Acid
1.27 g
Glutamic Acid
1.63 g
Glycine
0.408 g
Proline
0.56 g
Serine
0.919 g
Hydroxyproline
0 g
Cysteine
0.385 g
Starch
0 g
Cis Beta Carotene
0 µg
Trans Beta Carotene
0 µg
Cryptoxanthin, Alpha
13 µg
Cis Lycopene
0 µg
Trans Lycopene
0 µg
Lutein
230 µg
Zeaxanthin
229 µg
Cis Lutein/Zeaxanthin
57 µg
Choline, From Glycerophosphocholine
0.2 mg
Betaine
0.3 mg
Choline, From Phosphotidyl Choline
0.2 mg
Choline, Free
0.6 mg
Choline, Total
335 mg
Choline, From Phosphocholine
309 mg
Choline, From Sphingomyelin
25.1 mg