Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.02 g
Fatty Acids, Total Monounsaturated
0.022 g
Fatty Acids, Total Polyunsaturated
0.048 g
Fiber, Total Dietary
2.2 g
Carbohydrate, By Difference
14 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
1 mg
Vitamin E (Alpha Tocopherol)
0.08 mg
Vitamin K (Phylloquinone)
3.3 µg
Pantothenic Acid
0.069 mg