Fatty Acids, Total Saturated
3.29 g
Fatty Acids, Total Monounsaturated
5.61 g
Fatty Acids, Total Polyunsaturated
3.32 g
Fiber, Total Dietary
0.7 g
Carbohydrate, By Difference
8.04 g
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 22:6 N 3 (Dha)
0.222 g
Pufa 20:5 N 3 (Epa)
0.119 g
Pufa 22:5 N 3 (Dpa)
0.057 g