Fatty Acids, Total Saturated
3.48 g
Fatty Acids, Total Monounsaturated
5.32 g
Fatty Acids, Total Polyunsaturated
2.92 g
Fiber, Total Dietary
0.4 g
Carbohydrate, By Difference
7.54 g
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 22:6 N 3 (Dha)
0.089 g
Pufa 20:5 N 3 (Epa)
0.113 g
Pufa 22:5 N 3 (Dpa)
0.079 g