Fish, Grouper, Mixed species, Dry heat Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
118

Fat

Fatty Acids, Total Monounsaturated
0.268 g
Fatty Acids, Total Polyunsaturated
0.403 g
Total Lipid (Fat)
1.3 g
Fatty Acids, Total Saturated
0.299 g
Cholesterol
47 mg
Sodium
53 mg

Carbohydrates

Carbohydrate, By Difference
0 g
Fiber, Total Dietary
0 g
Protein
24.8 g

Vitamins

Vitamin A, Rae
50 µg
Vitamin B 6
0.35 mg
Vitamin A, Iu
165 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin B 12
0.69 µg

Minerals

Folic Acid
0 µg
Folate, Dfe
10 µg
Retinol
50 µg
Serine
1.01 g
Sfa 16:0
0.14 g
Sfa 18:0
0.059 g
Mufa 18:1
0.086 g
Pufa 18:2
0.018 g
Pufa 20:4
0.057 g
Water
73.4 g
Calcium, Ca
21 mg
Potassium, K
475 mg
Zinc, Zn
0.51 mg
Niacin
0.381 mg
Pantothenic Acid
0.87 mg
Isoleucine
1.14 g
Leucine
2.02 g
Lysine
2.28 g
Cystine
0.266 g
Valine
1.28 g
Arginine
1.49 g
Histidine
0.731 g
Aspartic Acid
2.54 g
Iron, Fe
1.14 mg
Magnesium, Mg
37 mg
Phosphorus, P
143 mg
Copper, Cu
0.045 mg
Manganese, Mn
0.012 mg
Thiamin
0.081 mg
Riboflavin
0.006 mg
Folate, Total
10 µg
Folate, Food
10 µg
Tryptophan
0.278 g
Threonine
1.09 g
Methionine
0.735 g
Phenylalanine
0.97 g
Tyrosine
0.839 g
Alanine
1.5 g
Glutamic Acid
3.71 g
Glycine
1.19 g
Proline
0.878 g
Sfa 14:0
0.025 g
Pufa 22:6 N 3 (Dha)
0.213 g
Mufa 16:1
0.026 g
Pufa 20:5 N 3 (Epa)
0.035 g
Pufa 22:5 N 3 (Dpa)
0.017 g
Ash
1.41 g
Selenium, Se
46.8 µg