Fish, Mullet, Striped, Dry heat Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
150

Fat

Total Lipid (Fat)
4.86 g
Fatty Acids, Total Monounsaturated
1.38 g
Fatty Acids, Total Polyunsaturated
0.917 g
Fatty Acids, Total Saturated
1.43 g
Cholesterol
63 mg
Sodium
71 mg

Carbohydrates

Carbohydrate, By Difference
0 g
Fiber, Total Dietary
0 g
Protein
24.8 g

Vitamins

Vitamin A, Rae
42 µg
Vitamin B 6
0.49 mg
Vitamin A, Iu
141 iu
Vitamin C, Total Ascorbic Acid
1.2 mg
Vitamin B 12
0.25 µg

Minerals

Folic Acid
0 µg
Folate, Dfe
10 µg
Retinol
42 µg
Water
70.5 g
Calcium, Ca
31 mg
Potassium, K
458 mg
Zinc, Zn
0.88 mg
Niacin
6.3 mg
Pantothenic Acid
0.88 mg
Isoleucine
1.14 g
Leucine
2.02 g
Lysine
2.28 g
Cystine
0.266 g
Valine
1.28 g
Arginine
1.48 g
Histidine
0.73 g
Aspartic Acid
2.54 g
Serine
1.01 g
Sfa 16:0
0.291 g
Sfa 18:0
0.096 g
Mufa 18:1
0.196 g
Pufa 18:2
0.094 g
Pufa 20:4
0.097 g
Ash
1.34 g
Iron, Fe
1.41 mg
Magnesium, Mg
33 mg
Phosphorus, P
244 mg
Copper, Cu
0.141 mg
Manganese, Mn
0.022 mg
Thiamin
0.1 mg
Riboflavin
0.1 mg
Folate, Total
10 µg
Folate, Food
10 µg
Tryptophan
0.278 g
Threonine
1.09 g
Methionine
0.734 g
Phenylalanine
0.968 g
Tyrosine
0.837 g
Alanine
1.5 g
Glutamic Acid
3.7 g
Glycine
1.19 g
Proline
0.877 g
Sfa 14:0
0.062 g
Pufa 22:6 N 3 (Dha)
0.148 g
Mufa 16:1
0.177 g
Pufa 20:5 N 3 (Epa)
0.18 g
Pufa 22:5 N 3 (Dpa)
0.092 g
Selenium, Se
46.8 µg