Fatty Acids, Total Monounsaturated
46.7 g
Fatty Acids, Total Polyunsaturated
22.5 g
Fatty Acids, Total Saturated
22.6 g
Carbohydrate, By Difference
0 g
Vitamin D (D2 + D3), International Units
10000 iu
Vitamin D (D2 + D3)
250 µg
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 20:5 N 3 (Epa)
6.9 g
Pufa 22:5 N 3 (Dpa)
0.935 g