Fatty Acids, Total Monounsaturated
26.7 g
Fatty Acids, Total Polyunsaturated
34.2 g
Fatty Acids, Total Saturated
30.4 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 22:6 N 3 (Dha)
8.56 g
Pufa 20:5 N 3 (Epa)
13.2 g
Pufa 22:5 N 3 (Dpa)
4.92 g