Fish, Pike, Northern, Liver (Alaska Native) Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
156

Fat

Total Lipid (Fat)
8 g
Cholesterol
Sodium

Carbohydrates

Carbohydrate, By Difference
4.3 g
Protein
16.6 g

Vitamins

Vitamin A, Iu
860 iu

Minerals

Water
69.8 g
Calcium, Ca
28 mg
Niacin
5 mg
Ash
1.3 g
Iron, Fe
2.1 mg
Phosphorus, P
412 mg
Thiamin
0.1 mg
Riboflavin
0.7 mg