Fish, Pollock, Atlantic, Dry heat Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
118

Fat

Fatty Acids, Total Saturated
0.17 g
Total Lipid (Fat)
1.26 g
Fatty Acids, Total Monounsaturated
0.143 g
Fatty Acids, Total Polyunsaturated
0.622 g
Cholesterol
91 mg
Sodium
110 mg

Carbohydrates

Fiber, Total Dietary
0 g
Carbohydrate, By Difference
0 g
Protein
24.9 g

Vitamins

Vitamin A, Rae
12 µg
Vitamin A, Iu
40 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin B 12
3.68 µg
Vitamin B 6
0.331 mg

Minerals

Folic Acid
0 µg
Folate, Dfe
3 µg
Retinol
12 µg
Ash
1.81 g
Iron, Fe
0.59 mg
Magnesium, Mg
86 mg
Phosphorus, P
283 mg
Copper, Cu
0.064 mg
Manganese, Mn
0.019 mg
Thiamin
0.054 mg
Riboflavin
0.225 mg
Folate, Total
3 µg
Folate, Food
3 µg
Tryptophan
0.279 g
Threonine
1.09 g
Methionine
0.738 g
Phenylalanine
0.973 g
Tyrosine
0.841 g
Alanine
1.51 g
Glutamic Acid
3.72 g
Glycine
1.2 g
Proline
0.881 g
Sfa 14:0
0.006 g
Pufa 22:6 N 3 (Dha)
0.451 g
Mufa 16:1
0.015 g
Pufa 20:5 N 3 (Epa)
0.091 g
Pufa 22:5 N 3 (Dpa)
0.028 g
Water
72 g
Calcium, Ca
77 mg
Potassium, K
456 mg
Zinc, Zn
0.6 mg
Isoleucine
1.15 g
Leucine
2.03 g
Lysine
2.29 g
Cystine
0.267 g
Valine
1.28 g
Arginine
1.49 g
Histidine
0.734 g
Aspartic Acid
2.55 g
Serine
1.02 g
Sfa 16:0
0.108 g
Sfa 18:0
0.055 g
Mufa 18:1
0.086 g
Pufa 18:2
0.012 g
Pufa 20:4
0.033 g
Pufa 18:4
0.006 g
Mufa 20:1
0.028 g
Mufa 22:1
0.013 g
Niacin
3.98 mg
Pantothenic Acid
0.413 mg
Selenium, Se
46.8 µg