Fatty Acids, Total Saturated
0.981 g
Fatty Acids, Total Monounsaturated
2.1 g
Fatty Acids, Total Polyunsaturated
2.54 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 22:6 N 3 (Dha)
1.12 g
Pufa 20:5 N 3 (Epa)
0.321 g
Pufa 22:5 N 3 (Dpa)
0.287 g