Fatty Acids, Total Saturated
1.08 g
Fatty Acids, Total Monounsaturated
1.98 g
Fatty Acids, Total Polyunsaturated
1.15 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 22:6 N 3 (Dha)
0.505 g
Pufa 20:5 N 3 (Epa)
0.299 g
Pufa 22:5 N 3 (Dpa)
0.101 g
Pantothenic Acid
0.865 mg