Fatty Acids, Total Saturated
1.61 g
Fatty Acids, Total Monounsaturated
2.05 g
Fatty Acids, Total Polyunsaturated
1.84 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 22:6 N 3 (Dha)
1.14 g
Pufa 20:5 N 3 (Epa)
0.363 g
Pufa 22:5 N 3 (Dpa)
0.16 g