Flour, Soy, Full-fat Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

452

Fat

Total Lipid (Fat)

20.7 g

Cholesterol

Sodium

2 mg

Carbohydrates

Carbohydrate, By Difference

27.9 g

Protein

38.6 g

Vitamins

Vitamin B 6

0.34 mg

Minerals

Water

7.85 g

Isoleucine

1.74 g

Leucine

3.06 g

Lysine

2.14 g

Valine

1.74 g

Arginine

2.94 g

Histidine

0.95 g

Aspartic Acid

3.76 g

Serine

2.07 g

Niacin

2.74 mg

Calcium, Ca

258 mg

Potassium, K

1860 mg

Zinc, Zn

3.75 mg

Ash

4.92 g

Thiamin

0.362 mg

Riboflavin

0.363 mg

Iron, Fe

9.51 mg

Magnesium, Mg

254 mg

Phosphorus, P

607 mg

Copper, Cu

1.09 mg

Manganese, Mn

3.16 mg

Tryptophan

0.45 g

Threonine

1.48 g

Methionine

0.485 g

Phenylalanine

2.15 g

Tyrosine

1.4 g

Alanine

2.14 g

Glutamic Acid

6.8 g

Glycine

1.35 g

Proline

2.13 g

Selenium, Se

14.3 µg

Hydroxyproline

0.207 g

Cysteine

0.765 g

Nitrogen

6.18 g

Molybdenum, Mo

314 µg

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