Name: Lentils

Nutrition Facts

Serving Size
1 cup, cooked
Calories
230

Fat

Total Fat
0.8 g
Trans Fat
0 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Cholesterol
4 mg

Carbohydrates

Total Sugars
1.8 g
Dietary Fiber
15.6 g
Total Carbohydrate
39.9 g
Protein
17.9 g

Vitamins

Vitamin D
0 IU

Minerals

Iron
6.6 mg
Calcium
37 mg
Potassium
730 mg
Back to foods