Name: Ribeye

Nutrition Facts

Serving Size
3 ounces cooked (85g)
Calories
207

Fat

Total Fat
14g (22%)
Trans Fat
0.5g
Saturated Fat
6g (30%)
Cholesterol
56mg (19%)
Cholesterol
48mg (2%)

Carbohydrates

Sugars
0g
Dietary Fiber
0g (0%)
Total Carbohydrates
0g (0%)
Protein
20g (40%)

Vitamins

Vitamin D
1.9%

Minerals

Iron
1.4mg (8%)
Calcium
8.5mg (1%)
Potassium
288mg (6%)
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