Frankfurter, Meat, Heated Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

278

Fat

Fatty Acids, Total Saturated

7.22 g

Fatty Acids, Total Monounsaturated

10.7 g

Fatty Acids, Total Polyunsaturated

3.96 g

Total Lipid (Fat)

24.3 g

Cholesterol

73 mg

Sodium

1010 mg

Carbohydrates

Fiber, Total Dietary

0 g

Carbohydrate, By Difference

4.9 g

Protein

9.77 g

Vitamins

Vitamin A, Iu

0 iu

Vitamin A, Rae

0 µg

Vitamin C, Total Ascorbic Acid

0 mg

Vitamin B 12

1.57 µg

Vitamin E (Alpha Tocopherol)

0.18 mg

Vitamin B 6

0.165 mg

Minerals

Pufa 20:4

0.101 g

Mufa 22:1

0.101 g

Iron, Fe

1.22 mg

Magnesium, Mg

15 mg

Phosphorus, P

211 mg

Copper, Cu

0.151 mg

Manganese, Mn

0.051 mg

Retinol

0 µg

Sfa 8:0

0 g

Sfa 12:0

0.034 g

Sfa 14:0

0.235 g

Pufa 22:6 N 3 (Dha)

0 g

Mufa 16:1

1.16 g

Pufa 20:5 N 3 (Epa)

0 g

Pufa 22:5 N 3 (Dpa)

0 g

Ash

3.19 g

Alcohol, Ethyl

0 g

Thiamin

0.055 mg

Riboflavin

0.12 mg

Folate, Total

6 µg

Folate, Food

6 µg

Tryptophan

0.105 g

Threonine

0.452 g

Methionine

0.277 g

Phenylalanine

0.424 g

Tyrosine

0.358 g

Alanine

0.591 g

Glutamic Acid

1.57 g

Glycine

0.465 g

Proline

0.413 g

Pufa 18:4

0 g

Mufa 20:1

0.179 g

Water

57.8 g

Caffeine

0 mg

Theobromine

0 mg

Calcium, Ca

99 mg

Potassium, K

141 mg

Zinc, Zn

1.08 mg

Selenium, Se

12.5 µg

Niacin

2.65 mg

Pantothenic Acid

0.309 mg

Folic Acid

0 µg

Isoleucine

0.505 g

Leucine

0.864 g

Lysine

0.917 g

Cystine

0.105 g

Valine

0.529 g

Arginine

0.659 g

Histidine

0.315 g

Aspartic Acid

0.974 g

Serine

0.392 g

Sfa 4:0

0 g

Sfa 6:0

0 g

Sfa 10:0

0.068 g

Sfa 16:0

4.99 g

Sfa 18:0

1.89 g

Mufa 18:1

9.3 g

Pufa 18:2

3.73 g

Pufa 18:3

0.128 g

Folate, Dfe

6 µg

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