Fatty Acids, Total Monounsaturated
2.04 g
Fatty Acids, Total Polyunsaturated
1.23 g
Fatty Acids, Total Saturated
1.53 g
Fiber, Total Dietary
1.1 g
Carbohydrate, By Difference
32.1 g
Vitamin C, Total Ascorbic Acid
0.3 mg
Pufa 20:5 N 3 (Epa)
0.001 g
Pufa 22:6 N 3 (Dha)
0.009 g