Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.009 g
Fatty Acids, Total Monounsaturated
0.012 g
Fatty Acids, Total Polyunsaturated
0.027 g
Carbohydrate, By Difference
22.8 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
2.1 mg
Pantothenic Acid
0.053 mg