Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.004 g
Fatty Acids, Total Monounsaturated
0.005 g
Fatty Acids, Total Polyunsaturated
0.011 g
Carbohydrate, By Difference
13 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
3.3 mg
Pantothenic Acid
0.053 mg