Game meat, Bison, Shoulder clod, Separable lean only, Trimmed to 0" fat Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

109

Fat

Fatty Acids, Total Saturated

0.749 g

Fatty Acids, Total Monounsaturated

0.861 g

Fatty Acids, Total Polyunsaturated

0.217 g

Total Lipid (Fat)

2.1 g

Cholesterol

66 mg

Sodium

59 mg

Carbohydrates

Carbohydrate, By Difference

0 g

Protein

21.1 g

Vitamins

Vitamin A, Rae

1 µg

Vitamin B 6

0.221 mg

Vitamin E (Alpha Tocopherol)

0.05 mg

Vitamin C, Total Ascorbic Acid

0 mg

Vitamin B 12

2.2 µg

Vitamin A, Iu

2 iu

Minerals

Sfa 14:0

0.018 g

Sfa 22:0

0.045 g

Mufa 14:1

0.002 g

Mufa 16:1

0.044 g

Sfa 17:0

0.022 g

Ash

1.2 g

Mufa 20:1

0.005 g

Mufa 22:1

0.022 g

Sfa 15:0

0.051 g

Water

75.4 g

Sfa 16:0

0.283 g

Sfa 18:0

0.327 g

Mufa 18:1

0.787 g

Pufa 18:2

0.208 g

Pufa 18:3

0.009 g

Isoleucine

0.889 g

Leucine

1.64 g

Lysine

1.64 g

Cystine

0 g

Valine

0.954 g

Arginine

1.25 g

Histidine

0.559 g

Aspartic Acid

1.83 g

Serine

0.803 g

Tryptophan

0 g

Threonine

0.868 g

Methionine

0.5 g

Phenylalanine

0.79 g

Tyrosine

0.678 g

Alanine

1.2 g

Glutamic Acid

3.07 g

Glycine

1.01 g

Proline

0.842 g

Riboflavin

0.096 mg

Niacin

1.88 mg

Calcium, Ca

4 mg

Potassium, K

322 mg

Zinc, Zn

5 mg

Selenium, Se

26.4 µg

Tocopherol, Gamma

0.01 mg

Thiamin

0.042 mg

Iron, Fe

3 mg

Magnesium, Mg

24 mg

Phosphorus, P

189 mg

Copper, Cu

0.148 mg

Manganese, Mn

0.014 mg

Retinol

1 µg

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