Fatty Acids, Total Saturated
1.21 g
Fatty Acids, Total Monounsaturated
3.77 g
Fatty Acids, Total Polyunsaturated
2.98 g
Carbohydrate, By Difference
0 g
Vitamin E (Alpha Tocopherol)
0.44 mg
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin K (Phylloquinone)
1.6 µg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin D3 (Cholecalciferol)
0 µg
Vitamin C, Total Ascorbic Acid
0 mg