Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.014 g
Fatty Acids, Total Monounsaturated
0.013 g
Fatty Acids, Total Polyunsaturated
0.024 g
Carbohydrate, By Difference
8.19 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
37 mg
Pantothenic Acid
0.283 mg