Fatty Acids, Total Saturated
1.22 g
Fatty Acids, Total Monounsaturated
1.84 g
Fatty Acids, Total Polyunsaturated
3.26 g
Carbohydrate, By Difference
79 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin E (Alpha Tocopherol)
0.78 mg
Vitamin K (Phylloquinone)
1.8 µg
Vitamin C, Total Ascorbic Acid
0 mg
Lutein + Zeaxanthin
17 µg
Pantothenic Acid
0.479 mg