Fatty Acids, Total Saturated
10.2 g
Fatty Acids, Total Monounsaturated
12.8 g
Fatty Acids, Total Polyunsaturated
2.92 g
Carbohydrate, By Difference
3.2 g
Vitamin D (D2 + D3)
1.1 µg
Vitamin D (D2 + D3), International Units
44 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Phylloquinone)
1.6 µg
Vitamin E (Alpha Tocopherol)
0.57 mg