Fatty Acids, Total Trans
0 g
Fatty Acids, Total Monounsaturated
0.007 g
Fatty Acids, Total Polyunsaturated
0.048 g
Fatty Acids, Total Saturated
0.013 g
Fiber, Total Dietary
3.6 g
Carbohydrate, By Difference
6.2 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
62 mg
Vitamin E (Alpha Tocopherol)
0.48 mg
Vitamin K (Phylloquinone)
0.1 µg
Pantothenic Acid
0.165 mg