Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.006 g
Fatty Acids, Total Monounsaturated
0.002 g
Fatty Acids, Total Polyunsaturated
0.013 g
Carbohydrate, By Difference
10.4 g
Vitamin C, Total Ascorbic Acid
3.9 mg
Vitamin K (Phylloquinone)
0 µg
Vitamin E (Alpha Tocopherol)
0.01 mg
Pantothenic Acid
0.013 mg