Fatty Acids, Total Monounsaturated
0.017 g
Fatty Acids, Total Polyunsaturated
0.145 g
Fatty Acids, Total Saturated
0.068 g
Fatty Acids, Total Trans
0 g
Carbohydrate, By Difference
19.4 g
Fiber, Total Dietary
4.8 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
5.8 mg
Vitamin K (Phylloquinone)
5.2 µg
Vitamin E (Alpha Tocopherol)
0.64 mg
Pantothenic Acid
0.177 mg