Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.077 g
Fatty Acids, Total Monounsaturated
0.02 g
Fatty Acids, Total Polyunsaturated
0.163 g
Carbohydrate, By Difference
19.3 g
Fiber, Total Dietary
5.3 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin K (Phylloquinone)
5.1 µg
Vitamin C, Total Ascorbic Acid
12.8 mg
Vitamin E (Alpha Tocopherol)
0.29 mg
Pantothenic Acid
0.163 mg