Fatty Acids, Total Trans
0 g
Fatty Acids, Total Monounsaturated
0.05 g
Fatty Acids, Total Polyunsaturated
0.419 g
Fatty Acids, Total Saturated
0.198 g
Carbohydrate, By Difference
20.2 g
Fiber, Total Dietary
4.9 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin E (Alpha Tocopherol)
0.32 mg
Vitamin C, Total Ascorbic Acid
23.4 mg
Vitamin K (Phylloquinone)
5.6 µg
Pantothenic Acid
0.247 mg