Fatty Acids, Total Saturated
4.51 g
Fatty Acids, Total Monounsaturated
7.02 g
Fatty Acids, Total Polyunsaturated
1.47 g
Carbohydrate, By Difference
1.35 g
Vitamin K (Phylloquinone)
0 µg
Vitamin E (Alpha Tocopherol)
0.24 mg
Vitamin D3 (Cholecalciferol)
0.6 µg
Vitamin D (D2 + D3)
0.6 µg
Vitamin D (D2 + D3), International Units
24 iu
Vitamin C, Total Ascorbic Acid
38.5 mg