Fatty Acids, Total Monounsaturated
2.33 g
Fatty Acids, Total Polyunsaturated
0.51 g
Fatty Acids, Total Saturated
1.58 g
Carbohydrate, By Difference
4.9 g
Vitamin D (D2 + D3), International Units
28 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin D (D2 + D3)
0.7 µg
Pantothenic Acid
0.515 mg