Fatty Acids, Total Saturated
15.2 g
Fatty Acids, Total Monounsaturated
38.9 g
Fatty Acids, Total Polyunsaturated
24.3 g
Carbohydrate, By Difference
0.7 g
Vitamin D (D2 + D3)
10.7 µg
Vitamin C, Total Ascorbic Acid
0.2 mg
Vitamin K (Phylloquinone)
93 µg
Vitamin E (Alpha Tocopherol)
9 mg
Vitamin D (D2 + D3), International Units
429 iu
Pufa 22:5 N 3 (Dpa)
0.006 g