Fatty Acids, Total Monounsaturated
4.5 g
Fatty Acids, Total Polyunsaturated
10.6 g
Fatty Acids, Total Saturated
3.3 g
Carbohydrate, By Difference
16 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin E (Alpha Tocopherol)
6.43 mg
Vitamin K (Phylloquinone)
24.7 µg
Vitamin C, Total Ascorbic Acid
0 mg