Meat extender Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

311

Fat

Fatty Acids, Total Trans

0 g

Fatty Acids, Total Saturated

0.424 g

Total Lipid (Fat)

2.97 g

Fatty Acids, Total Monounsaturated

0.648 g

Fatty Acids, Total Polyunsaturated

1.66 g

Cholesterol

0 mg

Sodium

10 mg

Carbohydrates

Carbohydrate, By Difference

34.7 g

Fiber, Total Dietary

17.5 g

Protein

41.7 g

Vitamins

Vitamin D (D2 + D3), International Units

0 iu

Vitamin A, Rae

2 µg

Vitamin D (D2 + D3)

0 µg

Vitamin C, Total Ascorbic Acid

0 mg

Vitamin B 12

6 µg

Vitamin A, Iu

32 iu

Vitamin B 6

1.34 mg

Minerals

Folic Acid

0 µg

Folate, Dfe

198 µg

Retinol

0 µg

Thiamin

0.702 mg

Riboflavin

0.891 mg

Folate, Total

198 µg

Folate, Food

198 µg

Tryptophan

0.574 g

Threonine

1.62 g

Methionine

0.52 g

Phenylalanine

2.18 g

Tyrosine

1.43 g

Alanine

1.76 g

Glutamic Acid

8.67 g

Glycine

1.69 g

Proline

2.3 g

Sfa 14:0

0.008 g

Mufa 16:1

0.008 g

Ash

13.1 g

Iron, Fe

12 mg

Magnesium, Mg

216 mg

Phosphorus, P

639 mg

Copper, Cu

0.304 mg

Manganese, Mn

0.271 mg

Niacin

22 mg

Pantothenic Acid

1.49 mg

Water

7.48 g

Calcium, Ca

204 mg

Potassium, K

1900 mg

Zinc, Zn

2.21 mg

Isoleucine

2 g

Leucine

3.26 g

Lysine

2.6 g

Cystine

0.627 g

Valine

2.12 g

Arginine

3.12 g

Histidine

1.07 g

Aspartic Acid

4.74 g

Serine

2.24 g

Sfa 16:0

0.312 g

Sfa 18:0

0.105 g

Mufa 18:1

0.642 g

Pufa 18:2

1.46 g

Pufa 18:3

0.196 g

Selenium, Se

7.4 µg

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