Fatty Acids, Total Saturated
2.1 g
Fatty Acids, Total Monounsaturated
0.99 g
Fatty Acids, Total Polyunsaturated
0.124 g
Fiber, Total Dietary
0.8 g
Carbohydrate, By Difference
10.3 g
Vitamin E (Alpha Tocopherol)
0.07 mg
Vitamin D (D2 + D3), International Units
51 iu
Vitamin K (Phylloquinone)
0.3 µg
Vitamin D3 (Cholecalciferol)
1.3 µg
Vitamin D (D2 + D3)
1.3 µg
Vitamin C, Total Ascorbic Acid
0.9 mg
Pantothenic Acid
0.295 mg