Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
1.2 g
Fatty Acids, Total Monounsaturated
0.628 g
Fatty Acids, Total Polyunsaturated
0.068 g
Carbohydrate, By Difference
15.7 g
Vitamin C, Total Ascorbic Acid
16 mg
Vitamin K (Phylloquinone)
0.2 µg
Vitamin E (Alpha Tocopherol)
0.18 mg
Vitamin D (D2 + D3), International Units
160 iu
Pantothenic Acid
0.638 mg