Fatty Acids, Total Saturated
1.68 g
Fatty Acids, Total Monounsaturated
0.78 g
Fatty Acids, Total Polyunsaturated
0.1 g
Fiber, Total Dietary
0.3 g
Carbohydrate, By Difference
21.2 g
Vitamin E (Alpha Tocopherol)
0.05 mg
Vitamin K (Phylloquinone)
0.2 µg
Vitamin D (D2 + D3), International Units
41 iu
Vitamin D3 (Cholecalciferol)
1 µg
Vitamin C, Total Ascorbic Acid
0 mg
Pantothenic Acid
0.363 mg