Fatty Acids, Total Monounsaturated
0.172 g
Fatty Acids, Total Polyunsaturated
0.552 g
Fatty Acids, Total Saturated
0.188 g
Carbohydrate, By Difference
5.13 g
Vitamin C, Total Ascorbic Acid
22.1 mg
Pufa 22:6 N 3 (Dha)
0.146 g
Pufa 20:5 N 3 (Epa)
0.138 g
Pufa 22:5 N 3 (Dpa)
0.104 g