Mollusks, Oyster, Eastern, Breaded and fried Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
199

Fat

Total Lipid (Fat)
12.6 g
Fatty Acids, Total Monounsaturated
4.7 g
Fatty Acids, Total Polyunsaturated
3.31 g
Fatty Acids, Total Saturated
3.2 g
Cholesterol
71 mg
Sodium
417 mg

Carbohydrates

Carbohydrate, By Difference
11.6 g
Protein
8.77 g

Vitamins

Vitamin A, Rae
90 µg
Vitamin B 6
0.064 mg
Vitamin C, Total Ascorbic Acid
3.8 mg
Vitamin B 12
15.6 µg
Vitamin A, Iu
302 iu

Minerals

Folic Acid
17 µg
Folate, Dfe
43 µg
Isoleucine
0.396 g
Leucine
0.638 g
Lysine
0.582 g
Cystine
0.131 g
Valine
0.409 g
Arginine
0.585 g
Histidine
0.175 g
Aspartic Acid
0.782 g
Serine
0.429 g
Sfa 16:0
1.91 g
Sfa 18:0
1.11 g
Mufa 18:1
4.44 g
Pufa 18:2
2.44 g
Pufa 18:3
0.156 g
Pufa 20:4
0.07 g
Pufa 18:4
0.092 g
Mufa 20:1
0.057 g
Mufa 22:1
0.009 g
Water
64.7 g
Calcium, Ca
62 mg
Potassium, K
244 mg
Zinc, Zn
87.1 mg
Niacin
1.65 mg
Pantothenic Acid
0.27 mg
Thiamin
0.15 mg
Riboflavin
0.202 mg
Folate, Food
14 µg
Tryptophan
0.105 g
Threonine
0.365 g
Methionine
0.199 g
Phenylalanine
0.352 g
Tyrosine
0.29 g
Alanine
0.491 g
Glutamic Acid
1.5 g
Glycine
0.493 g
Proline
0.47 g
Ash
1.72 g
Iron, Fe
6.95 mg
Magnesium, Mg
58 mg
Phosphorus, P
159 mg
Copper, Cu
4.29 mg
Manganese, Mn
0.49 mg
Sfa 14:0
0.15 g
Pufa 22:6 N 3 (Dha)
0.218 g
Mufa 16:1
0.092 g
Pufa 20:5 N 3 (Epa)
0.202 g
Pufa 22:5 N 3 (Dpa)
0.048 g
Folate, Total
31 µg
Selenium, Se
66.5 µg