Fatty Acids, Total Monounsaturated
0.358 g
Fatty Acids, Total Polyunsaturated
0.894 g
Fatty Acids, Total Saturated
0.51 g
Carbohydrate, By Difference
4.95 g
Vitamin C, Total Ascorbic Acid
8 mg
Pufa 22:6 N 3 (Dha)
0.25 g
Pufa 20:5 N 3 (Epa)
0.438 g
Pufa 22:5 N 3 (Dpa)
0.02 g