Fatty Acids, Total Monounsaturated
11.4 g
Fatty Acids, Total Polyunsaturated
3.12 g
Fatty Acids, Total Saturated
9.51 g
Carbohydrate, By Difference
3.05 g
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin D (D2 + D3), International Units
41 iu
Vitamin K (Phylloquinone)
1.6 µg
Vitamin E (Alpha Tocopherol)
0.22 mg