Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.046 g
Fatty Acids, Total Monounsaturated
0.022 g
Fatty Acids, Total Polyunsaturated
0.058 g
Carbohydrate, By Difference
5.94 g
Fiber, Total Dietary
1.8 g
Vitamin E (Alpha Tocopherol)
0.1 mg
Vitamin K (Phylloquinone)
33 µg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
13.2 mg