Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.038 g
Fatty Acids, Total Monounsaturated
0.029 g
Fatty Acids, Total Polyunsaturated
0.359 g
Carbohydrate, By Difference
18.3 g
Fiber, Total Dietary
6.4 g
Vitamin E (Alpha Tocopherol)
0.15 mg
Vitamin K (Phylloquinone)
2.7 µg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
1 mg
Pantothenic Acid
0.433 mg