Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.089 g
Fatty Acids, Total Monounsaturated
0.012 g
Fatty Acids, Total Polyunsaturated
0.263 g
Carbohydrate, By Difference
4.64 g
Fiber, Total Dietary
2.5 g
Vitamin C, Total Ascorbic Acid
0 mg
Pantothenic Acid
0.412 mg