Naranjilla (lulo) pulp, Unsweetened Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

25

Fat

Total Lipid (Fat)

0.22 g

Fatty Acids, Total Trans

0 g

Cholesterol

Sodium

4 mg

Carbohydrates

Carbohydrate, By Difference

5.9 g

Total Sugars

3.74 g

Fiber, Total Dietary

1.1 g

Protein

0.44 g

Vitamins

Vitamin E (Alpha Tocopherol)

0.75 mg

Vitamin B 6

0.107 mg

Vitamin A, Iu

568 iu

Vitamin A, Rae

28 µg

Vitamin C, Total Ascorbic Acid

3.2 mg

Vitamin K (Phylloquinone)

14.6 µg

Minerals

Sucrose

1.72 g

Glucose

0.99 g

Maltose

0 g

Water

93 g

Calcium, Ca

8 mg

Potassium, K

200 mg

Zinc, Zn

0.1 mg

Selenium, Se

0.4 µg

Lutein + Zeaxanthin

299 µg

Tocopherol, Beta

0 mg

Tocopherol, Gamma

0.2 mg

Tocotrienol, Alpha

0.01 mg

Tocotrienol, Beta

0 mg

Niacin

1.45 mg

Pantothenic Acid

0.22 mg

Folic Acid

0 µg

Folate, Dfe

3 µg

Ash

0.39 g

Fructose

1.04 g

Lactose

0 g

Galactose

0 g

Iron, Fe

0.35 mg

Magnesium, Mg

11 mg

Phosphorus, P

12 mg

Copper, Cu

0.028 mg

Manganese, Mn

0.067 mg

Carotene, Beta

333 µg

Carotene, Alpha

4 µg

Cryptoxanthin, Beta

10 µg

Lycopene

0 µg

Tocopherol, Delta

0 mg

Tocotrienol, Gamma

0.01 mg

Tocotrienol, Delta

0 mg

Thiamin

0.045 mg

Riboflavin

0 mg

Folate, Total

3 µg

Folate, Food

3 µg

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