Noodles, Japanese, Soba Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

99

Fat

Total Lipid (Fat)

0.1 g

Fatty Acids, Total Monounsaturated

0.026 g

Fatty Acids, Total Polyunsaturated

0.031 g

Fatty Acids, Total Saturated

0.019 g

Cholesterol

0 mg

Sodium

60 mg

Carbohydrates

Carbohydrate, By Difference

21.4 g

Protein

5.06 g

Vitamins

Vitamin D (D2 + D3), International Units

0 iu

Vitamin A, Rae

0 µg

Vitamin B 6

0.04 mg

Vitamin A, Iu

0 iu

Vitamin C, Total Ascorbic Acid

0 mg

Vitamin B 12

0 µg

Vitamin D (D2 + D3)

0 µg

Minerals

Folic Acid

0 µg

Folate, Dfe

7 µg

Retinol

0 µg

Water

73 g

Calcium, Ca

4 mg

Potassium, K

35 mg

Zinc, Zn

0.12 mg

Niacin

0.51 mg

Pantothenic Acid

0.235 mg

Isoleucine

0.195 g

Leucine

0.33 g

Lysine

0.214 g

Cystine

0.094 g

Valine

0.249 g

Arginine

0.317 g

Histidine

0.119 g

Aspartic Acid

0.372 g

Serine

0.26 g

Sfa 10:0

0 g

Sfa 16:0

0.013 g

Sfa 18:0

0.001 g

Mufa 18:1

0.025 g

Pufa 18:2

0.029 g

Pufa 18:3

0.002 g

Iron, Fe

0.48 mg

Magnesium, Mg

9 mg

Phosphorus, P

25 mg

Copper, Cu

0.008 mg

Manganese, Mn

0.374 mg

Thiamin

0.094 mg

Riboflavin

0.026 mg

Folate, Total

7 µg

Folate, Food

7 µg

Tryptophan

0.072 g

Threonine

0.177 g

Methionine

0.072 g

Phenylalanine

0.217 g

Tyrosine

0.105 g

Alanine

0.248 g

Glutamic Acid

1.1 g

Glycine

0.332 g

Proline

0.306 g

Sfa 12:0

0 g

Sfa 14:0

0.001 g

Mufa 16:1

0.001 g

Ash

0.39 g

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