Fatty Acids, Total Saturated
0.115 g
Fatty Acids, Total Monounsaturated
0.095 g
Fatty Acids, Total Polyunsaturated
0.33 g
Fiber, Total Dietary
4.3 g
Carbohydrate, By Difference
74.1 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Pantothenic Acid
0.491 mg