Fatty Acids, Total Saturated
31.5 g
Fatty Acids, Total Monounsaturated
1.51 g
Fatty Acids, Total Polyunsaturated
0.388 g
Fiber, Total Dietary
4.5 g
Carbohydrate, By Difference
47.7 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0.7 mg
Vitamin K (Phylloquinone)
0.3 µg
Vitamin E (Alpha Tocopherol)
0.39 mg
Pantothenic Acid
0.722 mg